An unplanned wander after climbing the Duomo in Florence led me to Agricola Toscana — and my search for homemade pasta! Read my lunch experience at Agricola, the pasta debate, and an informative museum recommendation if you’re traveling to Florence.
All tagged Italy
The Uffizi Gallery and Tuscan Pizza
Gallery lines, famous artwork, my first Tuscan pizza, and delicious dessert. Read my adventures of Day 3 in Florence in Part 2.
Osteria Pastella and the Central Market
Osteria Pastella and exploring Florence’s Central Market was one of my favorite parts of my trip. In Day 3 | Part 1 I share my thoughts from the market and take you through the beautiful meal I had in Osteria Pastella.
Ristorante il Paiolo
Day 2 | Part 3 of my adventures in Florence brings me to a popular part of the city. An amazing dinner reminds me of some family favorite recipes, while a lucky dessert shop finishes out the day with a view!
Panini & Vini
On my second full day in Florence I spent the afternoon hiking up to the Piazzale Michelangelo in San Niccolò. I explored a historic church and captured some amazing photos of the city. But the best part? An amazing off-the-path panini shop I found by chance. Check out my lunch review of Panini & Vini.
La Milkeria and the Bridge of Gold
My first full day in Florence is broken up into 3 parts: Breakfast, lunch, and dinner. For the breakfast segment, you can read about my trip to La Milkeria — and my adventures across the Bridge of Gold. Coming soon in Part 2 is my adventures on the other side of Florence, and where I went for lunch!
Chianti and Cheese | Le Cappelle Medicee
Part 2 of my first day in Florence, Italy! I had my first meal in Florence at Le Cappelle Medicee, in the Piazza di San Lorenzo. Check out my thoughts about my appetizer, entree, and surprise treats, and my recommendations around Le Cappelle.
The Foodie's Journey to Florence, Italy
Day 3 of my adventures in Europe brings me to Florence, Italy — the part of my trip that I was dying to experience. Day 1 in Florence, Italy was so long that I’ve broken it into two parts. This is Part 1 | The Foodie’s Journey to Florence, Italy, which shares my adventures navigating from Amsterdam to Florence, my first impressions of Florence, and details about how I found my first meal.