From baked feta pasta, bell pepper sandwiches, pasta chips, and salmon rice bowls, 2021 was a busy year of viral food trends. I’m happy to say that as a foodie this year, I was able to accomplish a lot. I added product/ingredient reviews to the blog, took my first trip out of state since the start of the pandemic, and celebrated the new restaurants that have opened. Click to read my top 5 blogs of 2021.